Photo via Instagram @raleigh9kitch
When I was little, I was told some Coastal South folkore about the creation of Spanish Moss. The story is set several centuries ago, before the invasive moss covered our coastal trees and the native tribes still reigned throughout the region.
As the European explorers settled the Coastal South, a Spanish man met a young native woman. He liked her, but she refused him. The much older Spaniard did not take the rejection very well, so one day he attempted to corner her alone.
The indian girl ran and ran, and eventually found an oak tree that she could scurry up. The Spaniard followed her up the tree, so she went out on a limb -- as far as she could manage. Just when she thought the Spaniard had trapped her, he lost his balance and slipped out of the tree. However, his long gray beard got caught in the branches and ripped from his skin.
After this nasty fall, the Spaniard died. However, the story claims that his beard continued to grow on the tree, and with it, his spirit continued to search for the girl. Spreading from tree to tree until it covered the entire Coastal South.
Local dolphins in the St. Johns River have been spotted with severe cases of skin lesions, indicating their immune systems are compromised. In these photos, a newborn calf is covered in lesions and also appears to have an orange algal-type mat growing on its rostrum (face) and dorsal fin. Unfortunately, this does not bode well for his/her survival. A similar algal-type mat was observed on resident adult dolphins at death.
There have been several recent reports on the east coast (in addition to the Gulf) of people spotting dolphins, manatees, and other marine wildlife with growths and fungi on them. These growths are attributed to red tide, which is an algal bloom that produces toxins that can kill marine organisms, taint shellfish, cause skin irritations, and even foul air. They can also cause respiratory issues in children and elderly.
Algal blooms naturally occur, however, scientists, fishermen, and outdoors-people have noticed that they have been increasing in size, intensity, and persistence in recent decades. This is attributed to the increase of foreign nutrients in coastal waters – which causes the algae to grow at an unnaturally fast rate.
I wanted to share some simple tips on identifying the algae and what you can do to help!
If you spot an algae bloom (like the one pictured), you can quickly report it by dropping a pin on the App “Water Rangers” https://app.waterrangers.ca/
Create a River Friendly Yard.
Whether you are in your car or boat or on foot, pay close attention to what is going on around you. Is dirt running off a construction site into a creek? Did you spot a fish kill or a broken pipe? Is someone illegally-dumping trash or pollution into a storm drain or directly into a river? Report these issues to your city works or state environmental agency (they should have a hotline).
Most importantly, keep children and pets away from blooms. Wash thoroughly if you have come into contact. And do not eat fish caught in bloom areas.
You may have noticed that lately, magnolia trees are blooming everywhere!
The Southern Magnolia has become a symbol for the deep South – even being chosen as the state tree of Mississippi and the state flower of Mississippi and Lousiana. However, these trees can grow in states ranging from southern portion of North Carolina, down to Florida, and all the way over to Texas.
These trees are large in every way. They grow 1-2 feet per year to reach a total height of 60-80 feet, and a width that is about half their height. Their blossoms can reach one foot in diameter when fully opened. Their leaves typically measure at least half a foot long.
When planting a magnolia, their size should be taken into consideration as well as their leaves. Seriously, I can speak from experience – these large leathery leaves are not to be taken lightly! As a kid, my parents sometimes gave me the chore of raking these leaves and collecting their large seed pods – and since these trees typically shed their leaves year-round, this can be never-ending. When this layer of heavy leaves is combined with the dense shade of the tree, you will be fighting a battle to try to retain your lawn underneath the tree. So, don’t plant a magnolia if you want a pristine lawn…. Or, unless you have children for free labor. (Just kidding!)
Magnolia seed pods are also frequently used in art and décor throughout the South. My favorite use of these seed pods is located in the Tattnall Square Park in Macon, GA. The park is currently undergoing a restoration, due to a community effort composed of locals and Mercer University students and staff. The park originally had several brick gateways, but they had since been torn down.
Rather than creating the typical magnolia finial (pictured above) the Friends of Tattnall Square (along with help from the Knight Neighborhood Challenge) got ceramicist Amy McCullough Hellis to create one-of-a-kind finials for the new gateways.
“Macon-based ceramicist Amy McCullough Hellis designed and created the magnolia pod finials special for Tattnall Square Park; Mike Dobson at Westside Stonework did the incredibly complex rubber mold and stone casting for the finials; and Franco DeMichiel oversaw the entire project. Most importantly, we decided not to use a prefab or mail order catalog finial early on in the process. We wanted something more creative and imaginative—something that really reflected Tattnall Square’s own personality as a center of creativity and natural beauty. After bandying ideas back and forth, Tattnall Square art adviser and decorative artist Katy Olmsted suggested that we create original finials to reflect the many seed pods or nuts present inside the park […] Inspired by the scores of old magnolias in the park, Amy chose an autumn magnolia seedpod as her model and worked on the piece for ten months, first finding pods, then sculpting a maquette (a small model), and then another maquette, and finally the larger piece. She wanted to create something that looked hand-crafted, rather than mechanically reproduced, something asymmetrical to reflect the unique and asymmetrical world of nature (and magnolia pods), and something that subtly suggests the historic arches at Tattnall’s gateways.”
– Andrew Silver, pictures and quote posted on Friends of Tattnall Square Park
After the twinkling lights and ornaments have been packed away, most of the nation settles into a deep hibernation – where social obligations are few and rarely spent outdoors. However, coastal residents continue to celebrate the season with a knife in one hand and a glove on the other. In the Southeast, it’s fair to estimate that a mention of a bushel of oysters is met with greater enthusiasm and attendance than any given warm-weather party (no matter how many kegs or slip’n’ slides are advertised).
Oysters have been a part of the local diet even before the arrival of Europeans. Pre-colonial mounds (AKA middens) of oyster shells can still be found scattered across barrier islands and throughout the Lowcountry. In fact, historians believe that the oyster roast as we now know it most certainly has Native American roots. Native Americans also used the razor-sharp shells for a variety of tasks.
Early settlers made use of the leftover shells, burning them to extract lime then mixing it with sand, water, and more oyster shells to create a durable type of concrete called "tabby." Tabby is known for being able to withstand the elements (even fire), and it was used in the building of houses and other structures, some of which are still standing.
Oysters continued to gain significance throughout the colonies and it is even said that Charleston’s old social calendar was purposely aligned with the season for oyster harvesting. However, most Charleston socialites didn’t originally shuck oysters, but poached them for soups and sauces. One of the most ubiquitous of these dishes was creamed oysters or "chafing dish oysters." Ladled over toast or pastries, creamed oysters were almost as important to a ball as the champagne... (Read more below.)
You may have noticed these same fences on almost all beaches, both here and in other parts of the world. The sand fences look thin and flimsy, but they’re actually serving a great purpose. The fence is made of wood slats that are deliberately spread apart. These openings allow for sand to be blown into the fence, but then accumulate naturally in that area. These simple fences help restore sand dunes in populated areas and prevent future erosion. Gulf State Park is currently undergoing a $135 million dollar project to install these fences, which will be paid for by the 2010 BP oil spill funds.
The dune pictured below stood around 8-9 feet high. Much of Florida’s panhandle used to be bordered by similar dunes. As you move away from the beach, you can see ancient dunes that resemble hills, growing pine and oak trees. Though these have become rare in Florida (due to development), in recent years residents have realized that dunes provide an extremely effective and cost efficient barrier against erosion and storms. Now, dune restoration has become a popular cause in many coastal communities.
You may have noticed that beaches on the gulf are well known for this ultra-white, sugary appearance. This is because the sand is almost entirely made of quartz. Ironically, quartz is not a naturally occurring part of the Gulf Coast -- so how did all this white sand get there?
These quartz particles are originally from the quartz rock in the Appalachian Mountains. At the end of the last Ice Age when the world temperatures began warming and the ice caps began melting, large rivers washed down the mountains and carried the sand to the ocean. The quartz sand that is in the Gulf of Mexico can be traced up the Apalachicola River, which rises in the Appalachians.
Posts are a combination of my own research, visits, and conversations, plus various information found around the web. I try to provide sources, but if you have specific questions, feel free to ask!